Detailing Commune Agro-Ecosystems Analysis
Province / District / Commune Takeo/ Treang/ Angk Kaev Program/Project DAE
Date AEA * 10/05/2004
No. of Zoon 2 AEA completed True
Report completed True Date report completed 11/03/2004
Report sent to DEAFF True Date report send to DEAFF 11/05/2004
Report available in English False
List of Zoon
# Descriptions Status

# Name Zoon Type of Inundation Major income source Second income source Third income source Topography Dominant crop Second Crop Third crop Water Source Hydrology Cropping system Land type Landuse Soil Group
1 Lowland Middle Terrace Rainfall Cassava Gently sloping Wet season paddy rice Water melon, Fruit trees, Some irrigation Seasonally inundated, Sequential multiple cropping, Monocrop, Residential/homestead area, Lowland middle terrace, Permanent agriculture, Prateah Lang clayed subsoil, Prateah Lang loamy subsoil, Prateah Lang Shallow,
2 Lowland Lower Terrace Rainfall Pig Gently sloping Wet season paddy rice Water melon, Fruit trees, Some irrigation Seasonally inundated, Monocrop, Sequential multiple cropping, Residential/homestead area, Seasonally flooded, Lowland lower terrace, Permanent agriculture, Bakan,
# Priority key Questions Problems addressed Issues involved Discipline(s) involved Target group(s) Subsystem/enterprise System property
1 1 Are there any methodologies to make the canals work? Damaged irrigation system, Lack of water, Soil erosion, Inappropriate cultural practices, High input cost, Low cash income, Cooperate with NGOs, Water management, Cooperate with private sector, Community agreement & action, Cooperate with government department, Commune council action, WUC organisation, Community organisation, Planning, Local governance, Water User Community, Hydrology, Sustainability, Productivity,
2 2 Are there any measures to reduce the pig diseases? Poor animal nutrition, Low cash income, Poor animal husbandry, High input cost, Poor pig breeds, Animal disease, Slow growth and development, Farmer training, Animal vaccination, On-farm demonstration, Media program, Village veterinary, Forage crops, Animal husbandry, Animal health, Animal nutrition, Equitability, Productivity,
3 3 What action should be taken to increase the farmer's knowledge in rice production techniques? Lack of agricultural technique, Inappropriate fertiliser use, Inappropriate cultural practices, Low fertiliser use, Use of traditional practices, Farmer field schools, IPM, Media program, Study tour, Field days, On-farm demonstration, Farmer training, Natural resources management, IPM, Agronomy, Sustainability, Productivity,
4 4 Are there any methodologies to improve soil be better fertility? Slow growth and development, Declining soil fertility, Soil erosion, Inappropriate fertiliser use, Fertiliser recommendations, Media program, On-farm demonstration, Farmer training, Soil science, Green manure, Agronomy, Productivity, Sustainability,
5 5 What action should be taken to access the rice varieties to grow in the local site? Poor harvest quality, Lack of seeds/planting materials, Low cash income, Poor quality seed, Farmer training, Media program, On-farm trials, On-farm demonstration, Social Science, Agronomy, Credit, Productivity, Sustainability,
6 6 What action should be taken to enable farmers access the good pig breed? Animal disease, Slow growth and development, High input cost, Low cash income, Poor animal husbandry, Farmer training, On-farm demonstration, Media program, Study tour, Animal nutrition, Marketing, Animal health, Animal husbandry, Productivity, Equitability,
7 7 What action should be taken to enable farmers access the sufficient water for farming and raising animals in dry season? Poor participation, Damaged irrigation system, Lack of water, Poor water quality, Cooperate with government department, Community agreement & action, Cooperate with NGOs, Cooperate with private sector, Commune council action, Local governance, Community organisation, Equitability, Productivity, Stability, Sustainability,
# Information Status
1 Please Contract to my Administrator Register here